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My time for licks are long gone but i'm gonna get battered


Natalie

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Soooooooo, it's exam season and i'm on here and revising at the same time. After seeing that greggs thread and knowing my printers broken I go and make some saltfish fritters.Think to myself 'hold a min, i smell smoke'. I've only gone and burnt the last fritter. The rest were fine I done em before hand :DBut the thing is the frying pan is BURNT i dont even think fairy can fix it.*waits for mum to come home and batter her with the frying pan**goes to asdas*When disaster struckig907r.jpgMy fritter :D2r2ay50.jpgIts not on fire its the saltfish10eqb7b.jpgLard ah mercyesssk8.jpgMoral of the story, never take your eyes off the stove, or it'll will burnnnnn.*goes to make bananna cake*p dot s dont watch the camera date, my cameras a bit dodgy

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Can you cook?Half time yes, half time no (therefore 50/50)If you cant do you plan on learning?Course. Cant be eating fast food all my lifeIf so when?ASAPIf not why?n/aAnd what is your speciality?Fried chicken with homemade coleslaw, dumplings (festival for the fussy eaters) and rice.Quite a shame I barely find the time to cook the above tho.Time to make a change
Shall we make that 30/70 then Natalie?
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Can you cook?Half time yes, half time no (therefore 50/50)If you cant do you plan on learning?Course. Cant be eating fast food all my lifeIf so when?ASAPIf not why?n/aAnd what is your speciality?Fried chicken with homemade coleslaw, dumplings (festival for the fussy eaters) and rice.Quite a shame I barely find the time to cook the above tho.Time to make a change
Shall we make that 30/70 then Natalie?
lmaoabout ONE fritter i only burnt ONEEEEEEEEE lol
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Natalie, are u Dwayne's cousin? i know someone on here is i forgotAlso its about time you got a new pan anyway
yh
oh you dun f*cked up...Lol i can tell your kitchen is full of smoke innit?
I wish it was just the kitchen its the whole housebut i opened most of the windows and the smoke is fading now.
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Natz even if you go and buy a new frying pan your mum will still smell the burning.Umm soak it with hot water and fairy liquid, then put it on the hob at a LOW HEAT for about 20 mins, keep checking so the pan don't bubble over, then after 20mins, check back and see if you can get the residue off with a wooden spoon.

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Natz even if you go and buy a new frying pan your mum will still smell the burning.Umm soak it with hot water and fairy liquid, then put it on the hob at a LOW HEAT for about 20 mins, keep checking so the pan don't bubble over, then after 20mins, check back and see if you can get the residue off with a wooden spoon.
SaviourHopefully i can just say the food just got a lil bit stuck.
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Natalie, are u Dwayne's cousin? i know someone on here is i forgotAlso its about time you got a new pan anyway
yh
oh you dun f*cked up...Lol i can tell your kitchen is full of smoke innit?
I wish it was just the kitchen its the whole housebut i opened most of the windows and the smoke is fading now.
how do you let it get to that point?
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